Starters

Chive-Cream Cheese, Maine Lobster Meat, Thai Chili Drizzle (5 each)
• 15

Jumbo Shrimp Cocktail

Grilled 4 Colossal Shrimp, Horseradish, Cocktail Sauce • 15

Crab Cakes

Maryland Style Cakes, Pineapple-Cilantro Salsa, Mango Habanero Aioli • 16

Crispy Calamari

East Coast “Loligo Pealei”, Fried Lemon, Cherry Peppers, Fiery Citrus Pepper-Tartar. • 14

Caldo

Crispy Calamari, Scallops ‘N Bacon, Fried Yucca, Lobster Rangoon, Thai Ribs, Crab Cakes, Short-Rib Empanada, Garbanzo Spread, Lemony Arugula • 75

 

Chicken Tenderloin

Crispy Fried Chicken Tenders, Honey-Mustard,
Skin-on-Fries
• 10

Tuna Tartare

Raw Ahi Tuna, Sushi Rice, Sriracha Aoili, Sesame Wakame Salad, Shoyu Glaze, White Pickled Ginger, Wonton Crisp• 17

Crispy Fried Chicken Wings

Carrots, Celery, Blue Cheese Dressing
Sauces: Thai Glaze | Mang-Habanero | Buffalo
(7 pcs) • 12

Mussels Fra-Diavolo

PEI Mussels, Red Chili Flakes, Garlic, Fresh Plum Tomatoes, Marinara Sauce, Scallions • 16

Thai Ribs

Crispy Onion, Sweet Chili Glaze, Sexy Scallions
• 14

Beef Chili gf

 

Slow & Low Braised Chili, Roasted Pepper,
Sharp Cheddar, Corn Tortilla Chips • 9

Short Rib Empanada

“Argentina Classic” Braised Boneless Short Rib, Aji Amarillo, Salsa Criola • 12

Scallop & Bacon

 

Whole Grain Mustard-Vermont Maple Drizzle  • 16

Soups ‘N Greens

Clam Chowder

Coastal Butter Clams, Chopped Potato, A Touch of Bacon, A Splash of Cream  • 8.  •  10

French Onion

Caramelized Onions, Flamed with Sherry, Gruyere Cheese, Garlic Crouton  •  11

Chopped Greek Salad

Chopped Iceberg, Feta Cheese, Kalamata Olives, Avocado, Tomatoes, Cucumber, Shaved Red Onion, Pepperoncini Peppers, Greek Vinaigrette • 14

Add to Salads:

Grilled Chicken • 6
Atlantic Salmon • 12
Grilled Shrimp ( 7 ) • 12
Steak Tips • 14
Grilled Sea Scallops • 16

Classic Caesar

Baby Kale, Romaine Hearts, Garlic-Herb Buttered Pumpernickel Croutons, Chopped Egg • 10

Organic Greens

Baby Mesclun, Cucumber, Carrot Strings, Focaccia Crumble, Lavender Vinaigrette 7

Warm Tomato
‘N Spinach Salad

Fresh Baby Spinach, Dried Cranberries, Blue Cheese, Plum Tomatoes, Toasted Walnuts, Aged Balsamic, Ciabatta Crisp 12

From The Sea ‘N Beyond

Sea Scallops

Maine Lobster Wild Rice Provençale, Plum Tomatoes, Basil-Garlic Butter, Pea Shoots • 36

Blackened Salmon

Grilled Salmon Skewers, Coconut Curry Jasmine Rice, Sweet Sliced Almonds, Seared Plantains, Fresh Lime • 27

Chicken & Broccoli

Roasted Marinated Chicken Breast, Broccoli,
Fresh Garlic, Fresh Plum Tomatoes, Romano Cheese,
Olive Oil, Butter-Chablis Trottole Pasta • 18
With Shrimp • 22

Chicken Parmigiana

Double Breast of Chicken, Herbed Crumbs,
Mozzarella, Parmesan Cheese, Marinara Sauce, Trottole Pasta, Fresh Basil  • 19

Baked Haddock

MOG’S Classic, Ritz Cracker Crusted Fillet, Roasted Plum Tomato, Garlic Baby Spinach, Boursin-Yukon Gold Smashed Potato •  25

Beef Fried Rice

Seared Beef, Jasmine Rice, Bok Choi, Scallions,
Carrots, Egg, Zucchini, Shoyu Glaze • 22

Fried Rice

Jasmine Rice, Bok Choi, Scallions, Carrots, Egg, Zucchini, Shoyu Glaze • 14

Shrimp Fried Rice

Grilled Shrimp, Jasmine Rice, Bok Choi, Scallions, Carrots, Egg, Zucchini, Shoyu Glaze. • 24

Chicken Fried Rice

Grilled Chicken, Jasmine Rice, Bok Choi, Scallions, Carrots, Egg, Zucchini, Shoyu Glaze • 18

Mac ‘N Cheese
Au Gratin

Applewood Smoked Bacon, Vermont Cheddar Cream, Trottole Pasta, Buttery Panko  • 14

with Chicken • 19
with Shrimp Scampi • 24

Shrimp & Spinach Scampi

Jumbo Shrimp, Fresh Baby Spinach, Plum Tomato,
Garlic, Shallots, Trottole Pasta, Chablis-Butter Sauce, Ciabatta Crisp • 25

Moqueca

Brazilian–Classic, Mussels, Haddock, Shrimp, Calamari, Tomatoes, Fresh Cilantro, Coconut Jasmine Rice, Sexy Scallions, Toasted Coconut Flakes • 38

Add Jumbo Lump Crab Meat • 12

From The Grill

Steak Tips 12 oz

House Marinated, Cherry Pepper Slaw, Spicy Yukon Frites • 24

Simply Grilled

Prepared with Seasonal Vegetables, Jasmine Rice, Agave Amber Lemon-Thyme Glaze

Steak Tips • 24
Shrimp • 27
Scallops • 32
Sirloin Steak • 36
Salmon Fillet • 27
Grilled Chicken Breast • 19

Frita Cubana Cheeseburger*  10 oz

Black Angus Beef, Jalapéno-Bacon, Smokey Chipotle Aioli, Roasted Red Peppers, Pepperoncini, Fried Egg, Caramelized Red Onion, Grilled Beef Steak Tomato, Sesame Bun, Parmesan Skin-on-Fries • 19

Mixed Grilled*

Steak–Brazilian Style, Coarse Smoked Salt, Yucca Frites, Grilled Chorizo, Grilled Shrimp, Chimichurri, Plantain Chips, Julienne Agave Lime-Carrots • 38

Sirloin  16 Oz

Hand Cut Sirloin Strip Steak, Sage-Brown Butter Potatoes, Tempura Broccolini, Demi Glaze • 36

Fillet Mignon*  6 oz   |   10 oz

Center Cut Filet, Baby Bellas, Yukon Gold Boursin Mash Potatoes, Port Wine Demi Glaze
6 oz • 33   |   10 oz • 49

Churrasco*

Steak_Brazilian Style, Coarse Salt, Chimichurri, Yucca Frites, Plantain Chips, Julienne Agave Lime-Carrots • 29

Bone-In Ribeye Au Poivre*

Pepper Encrusted, Crispy Onion Strings, Yukon Gold Boursin Mash Potatoes, Peppercorn-Brandy Cream
16 oz • 42   |   22 oz  • 56

 

Sides

Crispy Yucca Fries 8
Skion-on-Fries 7
Sweet Potatoe Fries 8
Sauteed Baby Spinach 7
Sauteed Kale 7
Seasonal Mixed Vegetables 6
Seared Bok Choi 7

Desserts

Smores Brownie
Graham Cracker, Vanilla Ice Cream, Toasted Marshmelow Graham Cracker, Vanilla Ice Cream, Toasted Marshmelow , Chocolate Ganache, Whipped Cream, Fresh Berries  10

Creme Brulee
Classic Vanilla Bean, Citrus Zest,
Berries, Whipped Cream  9

©2006-2021 Mission Oak Grill All Rights Reserved.

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