Dinner Menu
Mission Oak Grill
Experience your favorites with a dash of something more. Steak cooked perfectly—the way you like it. Melt in your mouth smashed potatoes.
Classic fries with the addition of white truffle oil.
Mac n’ cheese jazzed up to include bacon, buttery panko and chicken or shrimp.
The beautiful, newly renovated bar features uniquely concocted drinks and an extensive international wine list.
There is something for everyone at Mission Oak Grill. Everyone is welcome, just as they are.
Starters
Chive-Cream Cheese, Maine Lobster Meat, Thai Chili Drizzle (5 each) • 16
Meatballs
Homemade Meatballs, Marinara Sauce, Romano Cheese, Garlic French Bread • 14
Crab Cakes
Maryland Style Cakes, Pineapple-Cilantro Salsa, Mango Habanero Aioli • 17
Crispy Calamari
East Coast “oligo Pealei”, Fried Lemon, Cherry Peppers, Fiery Citrus Pepper-Tartar. • 15
Scallops ‘N Bacon
Applewood Smoked Bacon, Whole Grain Mustard-Vermont Maple Drizzle. • 17
Short Rib Empanada
“Argentina Classic” Braised Boneless Short Rib, Aji Amarillo, Salsa Criola • 12
Tuna Tartare
Raw Ahi Tuna, Sushi Rice, Sriracha Aoili, Sesame Wakame Salad, Shoyu Glaze, White Pickled Ginger, Wonton Crisp • 17
Mussels
P.E.I, Mussels, Coconut-Curry, Red Chili Flakes, Tomatoes, Grilled Ciabatta, Fresh Ginger • 16
Chicken Tenderloin
Crispy Fried Chicken Tenders, Honey-Mustard,
Skin-on-Fries • 12
Thai Ribs
Crispy Onion, Sweet Chili Glaze • 15
Beef Chili
Slow & Low Braised Chili, Roasted Pepper,
Sharp Cheddar, Corn Tortilla Chips • 14
Mussels Fra-Diavolo
P.E.I, Mussels, Fresh Tomatoes, Marinara, Red Chili Flakes,
Scallions, Ciabatta Toast • 17
Soups ‘N Greens
Clam Chowder
Coastal Butter Clams, Chopped Potato, A Touch of Bacon, A Splash of Cream • 12
French Onion
Caramelized Onions, Flamed with Sherry, Guyere Cheese, Garlic Crouton • 11
Chopped Greek Salad
Chopped Iceberg, Feta Cheese, Kalamata Olives, Avocado, Tomatoes, Cucumber, Shaved Red Onion, Pepperoncini Peppers, Greek Vinaigrette • 15
add to your salad:
Grilled Chicken • 6
Atlantic Salmon • 12
Grilled Shrimp ( 7 ) • 12
Steak Tips • 14
Grilled Sea Scallops • 16
Classic Caesar
Baby Kale, Romaine Hearts, Garlic-Herb Buttered Pumpernickel Croutons, Chopped Egg • 11
From The Sea ‘N Beyond
Sea Scallops
Jasmine / Wild Rice Provençale, Plum Tomatoes, Basil-Garlic Butter, Pea Shoots • mp
Blackened Salmon
Grilled Salmon Skewers, Coconut Curry Jasmine Rice, Sweet Sliced Almonds, Seared Plantains, Grilled Pineapple, Fresh Lime • 29
Chicken Parmesan
Breast of Chicken, Herbed Crumbs, Mozzarella, Parmesan Cheese, Marinara Sauce,
Trottole Pasta, Fresh Basil • 21
Pasta ‘N Meatballs
Homemade Meatballs, Marinara Sauce, Romano Cheese, Mozzarella, Trotolle Pasta, Garlic Toast • 18
Lobster Ravioli
Lobster & Ricotta Ravioli, Seared Shrimp, Sage-Butter Sherry Cream • mp
Farm To Table
Seasame Crusted Tofu, Seared Bok Choy, Grilled Seasonal Mixed Vegetable, Grilled Tomato, Sushi Rice, Seaweed Salad, Pickled Ginger, Lime-Shoyu Glaze • 25
Baked Haddock
MOG’S Classic, Ritz Cracker Crusted Fillet, Roasted Plum Tomato, Garlic Baby Spinach, Boursin-Yukon Gold Smashed Potato 26
Mac ‘N Cheese
Au Gratin
Au Gratin
Applewood Smoked Bacon, Gemmeli Pasta, Vermont Cheddar Cream, Buttery Panko 18
with Chicken • 22
with Shrimp Scampi • 26
Shrimp Fried Rice
Grilled Shrimp, Jasmine Rice, Bok Choi, Scallions, Carrots, Egg, Zucchini, Shoyu Glaze. • 26
El Diablo Pasta
Classic Ragù Bolognese “Mission Style” Slow Braised Beef, Pork, Chorizo, Tomato, Red Chili Flakes, Trotolle Pasta • 23
Fried Rice
Jasmine Rice, Bok Choi, Scallions, Carrots, Egg, Zucchini, Shoyu Glaze • 14
Beef Fried Rice
Seared Beef, Jasmine Rice, Bok Choi, Scallions,
Carrots, Egg, Zucchini, Shoyu Glaze • 28
From The Grill
Steak Tips
House Marinated, Cherry Pepper Slaw, Spicy Yukon Frites • mp
Simply Grilled
Prepared with Seasonal Vegetables, Jasmine Rice, Agave Amber Lemon-Thyme Glaze, Pesto
Steak Tips • 29
Shrimp • 27
Scallops • mp
Sirloin Steak • 42
Salmon Fillet • 29
Grilled Chicken Breast • 21
Churrasco*
Steak_Brazilian Style, Coarse Salt, Chimichurri, Yucca Frites, Plantain Chips, Julienne Agave Lime-Carrots • mp
Make it Surf add 16 “Grilled Shrimp | Grilled Scallops
Bone-In Ribeye *
16 oz | 22 oz
16 oz | 22 oz
“Natural Nebraska Beef” Pepper Encrusted, Crispy Onion Strings, Yukon Gold Boursin Mash Potatoes, Peppercorn-Brandy Cream • mp
Sirloin Steak
Hand Cut Sirloin Strip Steak, Sage-Brown Butter Potatoes,
Tempura Broccolini, Demi Glaze • mp
Make it Au Poivre Add • 3
Fillet Mignon
6 oz | 12 oz
6 oz | 12 oz
Hand Center Cut Filet, Baby Bellas, Yukon Gold Boursin Mash Potatoes,
Port Wine Demi Glaze
6 oz • mp | 12 oz • mp
Grilled Shrimp Scampi
Hand Grilled Jumbo Shrimp, Fresh Baby Spinach, Roasted Red Pepper, Plum Tomato, Garlic, Shallots, Chablis-Butter Sauce, Trottole Pasta, Ciabatta Crisp • 27
With Lobster Meat • mp
MOG Cheeseburger
Black Angus Beef, Tomato, Cheddar, Bacon, Rosemary Parmesan Skin-on-Fries,
Dijon-Mayo, Sliced Pickles, Crispy Onion Strings, Sesame Bun • 19
we know
what good is
Mission Oak’s Classic Filet Oscar, served as special on weekends and holidays…
READ MORE 
Not all ingredients are listed in the menu.
“Before placing your order, please inform your server if anyone in your party has a food allergy”
*Consuming raw or undercooked meats, poultry, pork, seafood, shellfish or egg may increase risk off food borne illness.